Salmón al horno con verduras en salsa de soja y miel

Hey everyone, it's John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Salmón al horno con verduras en salsa de soja y miel. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Salmón al horno con verduras en salsa de soja y miel is one of the most favored of current trending meals in the world. It's appreciated by millions every day. It's simple, it is quick, it tastes yummy. They are fine and they look fantastic. Salmón al horno con verduras en salsa de soja y miel is something that I've loved my whole life.

Many things affect the quality of taste from Salmón al horno con verduras en salsa de soja y miel, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salmón al horno con verduras en salsa de soja y miel delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Salmón al horno con verduras en salsa de soja y miel is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Salmón al horno con verduras en salsa de soja y miel using 8 ingredients and 5 steps. Here is how you cook it.

Al estilo Ricardo

Ingredients and spices that need to be Take to make Salmón al horno con verduras en salsa de soja y miel:

1. 500 gr Salmón
2. Verduras... las que tengáis en la nevera
3. 100gr o algo mas Salsa de soja (la cantidad suficiente para bañar todo)
4. Un dedo gordo Jengibre
5. 2 cucharadas soperas Miel
6. 100 ml Aceite oliva
7. Pimienta negra
8. Tomillo

Instructions to make to make Salmón al horno con verduras en salsa de soja y miel

1. Troceamos las verduras y las colocamos en una fuente para horno. Mientras ponemos el horno a 200° con las 2 resistencias y ventilador.
2. Bañamos con aceite de oliva (4 a 5 Cucharadas) y metemos en horno 10 minutos primer piso abajo.
3. Mientras en un cuenco rallamos jengibre y añadimos la soja y la miel y el aceite. Mezclamos bien y reservamos.
4. Sacamos las verduras del horno, colocamos el salmón y bañamos todo con la salsa. Añadimos pimienta picante al gusto y tomillo al salmón.
5. Volvemos a meter bandeja y bajamos temperatura a 180° de 15 a 18 minutos más. Y ya podemos servir. Yo lo he acompañado con puré de patatas pero también le queda bien arroz en blanco.

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So that is going to wrap this up for this special food How to Make Favorite Salmón al horno con verduras en salsa de soja y miel. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!