Salmorejo con pimiento y pan integral en MyCook

Hey everyone, it's me, Dave, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Salmorejo con pimiento y pan integral en MyCook. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Salmorejo con pimiento y pan integral en MyCook is one of the most favored of recent trending foods on earth. It's easy, it's quick, it tastes delicious. It's appreciated by millions daily. They're fine and they look wonderful. Salmorejo con pimiento y pan integral en MyCook is something which I've loved my entire life.

Many things affect the quality of taste from Salmorejo con pimiento y pan integral en MyCook, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salmorejo con pimiento y pan integral en MyCook delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Salmorejo con pimiento y pan integral en MyCook is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Salmorejo con pimiento y pan integral en MyCook estimated approx 10 minutos.

To get started with this recipe, we have to first prepare a few components. You can have Salmorejo con pimiento y pan integral en MyCook using 10 ingredients and 4 steps. Here is how you cook that.

#cocinadeverano #weekendreto Qué cómodo y rápido es cocinar un tanque de salmorejo, guardarlo en la nevera y tener dos o tres primeros platos o dos o tres cenas apañados a lo largo de la semana. Es una receta que uso mucho para #batchcooking El salmorejo originalmente no lleva pimiento pero tenía unos restos rondando por la nevera y recordé lo rico que queda cuando lo añades a la receta tradicional cordobesa, que es la que suelo hacer (con pan integral, a veces en menor cantidad)

#saludable

Ingredients and spices that need to be Prepare to make Salmorejo con pimiento y pan integral en MyCook:

1. Base
2. 1 kilo tomate pera maduro
3. 1/2 pimiento rojo grande / pimiento morrón
4. 125 ml aceite de oliva virgen extra
5. 100 gr pan tostado de espelta integral o el que tengas
6. 1 diente ajo mediano
7. 1 cucharadita sal
8. Acompañamiento
9. al gusto huevo duro
10. 1 caja taquitos de jamón

Steps to make to make Salmorejo con pimiento y pan integral en MyCook

1. Pon todos los ingredientes de la base menos el pan. Los tomates y el pimiento van lavados y cortados en trozos grandes (con que quepan por el bocal del robot es suficiente)
2. Tritura 20-30 segundos hasta que haya bajado el volumen y quepa el pan
3. Añade el pan y tritura 5 minutos a velocidad progresiva 5-10, estando a 10 la mayor parte del tiempo. Si hubiera quedado algún trozo puedes dar varios golpes de turbo o triturar más tiempo a velocidad 5-10
4. Guárdalo en un recipiente en la nevera y sírvelo frío con huevo duro picado y taquitos de jamón al gusto

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So that's going to wrap it up with this special food How to Make Speedy Salmorejo con pimiento y pan integral en MyCook. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!