Salmón al horno

Salmón al horno

Hey everyone, it is John, welcome to my recipe page. Today, we're going to prepare a special dish, Salmón al horno. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Salmón al horno is one of the most well liked of current trending foods in the world. It's easy, it's fast, it tastes delicious. It is appreciated by millions daily. Salmón al horno is something that I've loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Salmón al horno, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salmón al horno delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few components. You can have Salmón al horno using 12 ingredients and 5 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Salmón al horno:

  1. Salmón
  2. Patatas
  3. Cebolla
  4. Pastilla avecrem pescado
  5. Vino blanco
  6. Ajo (yo usé en polvo)
  7. Tomillo
  8. Albahaca
  9. Orégano
  10. Sal
  11. Pimienta
  12. Agua

Steps to make to make Salmón al horno

  1. Pelamos las patatas y las cortamos. Yo las hago un poco en la sartén pero es opcional. Cortamos la cebolla en juliana.
  2. Cuando las patatas estén un poco hechas, las ponemos en una bandeja de horno junto a la cebolla. Ponemos el salmón encima y añadimos las especias y el avecrem
  3. Cuando lo tengamos todo mezclado incorporamos el vino y el agua (yo uso 500ml)
  4. Lo metemos en el horno previamente precalentado, yo lo pongo a unos 170 grados, por arriba y por abajo y lo pongo unos 45 minutos (el tiempo depende del horno y del grosor del salmón)
  5. Espero que os guste

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So that's going to wrap it up for this special food Steps to Prepare Homemade Salmón al horno. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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