Tronco de merluza a la plancha con gambones

Hey everyone, it's Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, Tronco de merluza a la plancha con gambones. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Tronco de merluza a la plancha con gambones is one of the most popular of current trending meals in the world. It is easy, it's quick, it tastes yummy. It is appreciated by millions daily. Tronco de merluza a la plancha con gambones is something which I've loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Tronco de merluza a la plancha con gambones, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tronco de merluza a la plancha con gambones delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tronco de merluza a la plancha con gambones is 2 comensales. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tronco de merluza a la plancha con gambones estimated approx 10 minutos.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Tronco de merluza a la plancha con gambones using 7 ingredients and 7 steps. Here is how you can achieve it.

Hoy he preparado esta rica merluza a la plancha con gambones. Una comida rápida y regada con un aceite de perejil (estupenda)

Ingredients and spices that need to be Take to make Tronco de merluza a la plancha con gambones:

1. 4 ruedas merluza gruesas
2. 4 gambones
3. Aceite de oliva virgen extra
4. Sal
5. Pimienta negra
6. Perejil
7. Ajos

Instructions to make to make Tronco de merluza a la plancha con gambones

1. Salpimentamos nuestras ruedas de merluza.
2. Ponemos al fuego una sartén con un poco de aceite y dejamos se caliente fuerte
3. Ponemos primero en ella nuestros gambones y los tenemos 1 minuto por cada lado y hecho esto lo reservamos.
4. A continuación, limpiamos un poco la sartén y con otro poquito de aceite que calentaremos bien colocaremos nuestras ruedas de merluza que teníamos ya salpimentadas y 2 dientes de ajo enteros y en mi caso por el grosor de las ruedas, las he tenido 2 minutos por cada lado.
5. En una taza, ponemos un poco de sal, perejil bien picadito y en diente de ajo tritura dietó fino y lo emulsionamos.
6. Se lo ponemos por ambos lados a nuestra merluza y estará lista para emplatar y COMER
7. Le colocamos a nuestra merluza los gambones que teníamos reservados

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So that's going to wrap this up for this exceptional food Simple Way to Make Ultimate Tronco de merluza a la plancha con gambones. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!