154. Filetes de merluza con menestra

Hello everybody, it is me, Dave, welcome to our recipe page. Today, we're going to make a special dish, 154. Filetes de merluza con menestra. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

154. Filetes de merluza con menestra is one of the most popular of recent trending meals on earth. It's easy, it is fast, it tastes yummy. It is enjoyed by millions daily. 154. Filetes de merluza con menestra is something which I have loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from 154. Filetes de merluza con menestra, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare 154. Filetes de merluza con menestra delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make 154. Filetes de merluza con menestra is 3-4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook 154. Filetes de merluza con menestra estimated approx 30 minutos.

To get started with this recipe, we have to first prepare a few ingredients. You can cook 154. Filetes de merluza con menestra using 10 ingredients and 9 steps. Here is how you can achieve that.

Me apetecía darle un toque distinto al pescado y me encantó su sabor!!

Ingredients and spices that need to be Prepare to make 154. Filetes de merluza con menestra:

1. Aceite de oliva virgen extra
2. 1/2 cebolla picada
3. 2 ajos picaditos
4. 1/2 kg menestra hervida
5. Pimentón de La Vera
6. 1/2 vaso vino blanco
7. 2 pastillas caldo de pescado
8. 1 patata grande cortada a dados
9. 1 vaso agua
10. 1 bolsa filetes de merluza sin piel

Steps to make to make 154. Filetes de merluza con menestra

1. En una cacerola plana rehoga la cebolla y el ajo a calor medio
2. Añade las patatas y dóralas un ratito sin dejar de dar vueltas
3. Echa un poco de pimentón y remueve
4. Incorpora la menestra escurrida y saltea un poco.
5. Vierte el vino y remueve. Añade las pastillas de caldo desmenuzadas y cubre con agua
6. Añade un vasito de agua y cocina un rato al mínimo hasta que esté casi hecha la patata
7. Enjuaga el pescado y córtalo en dos o tres trozos. Colócalo dentro de la cacerola cubriendo toda la superficie.
8. Cubre el pescado con el caldito ayudándote de una cuchara
9. Después de unos minutos apaga y deja reposar

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So that is going to wrap this up with this exceptional food Easiest Way to Prepare Speedy 154. Filetes de merluza con menestra. Thanks so much for your time. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!